When I walked in the door I was pleasantly surpised by 2 things:
I had a box of organic produce delivered to my house today with a LivingSocial coupon I got a few weeks back. In the box we got some fuji apples, bananas, carrots, potatoes, pears, kiwis, purple lettuce and rainbow chard. Normally the box would have cost $25 but I got it for $12.
Only one question....what should I make with this???
Anyone know what to do with rainbow chard?? Thinking about adding it to a soup.
My second surprise when I got home:
He knows me well: roses, chocolates, chocolate covered strawberries, runners world and a card.
These are obviously almost finished.
After oogling all my goodies I headed out for a short run to try to rid myself of this cold. I only ran 2 miles because I was not feeling so hot. But I'm glad I tried. Then it was time to start dinner. I wanted to make something I know Matt would like. He loves comfort food so I searched pinterest and found the perfect recipe. Healthy Chicken and Cornbread Casserole
I pretty much followed the recipe except I used olive oil instead of butter and I used whole wheat pastry flour for the cornbread to add some more whole grain.
We will have lots of leftovers!
Any tips for the rainbow chard??
How was your vday?